Chef Flavor Catering LLC was founded by Carl and L. Stanton. Chef Carl Stanton has been in the hospitality industry for over twenty five years working with a variety of cuisines. His career started with Marriott Hotels. He has been featured in Nation’s Restaurant News, Wine Spectator, Restaurant Business, Food Arts, The Washingtonian and Vegetarian Times. His meals have been enjoyed by politicians, celebrities and athletes. Chef Carl has appeared as a guest chef on several television cooking shows including Cooking with Rich and Great Chef Series. He is listed in the International Who’s Who of Chefs and is a member of the National Association of Catering Executives. Chef Carl subscribes to the philosophy that dining should be an adventure.
L. Stanton has worked from some of the largest food purveyors in the area staying current with sales trands and products. In addition to her work in the catering business, she is a certified wedding consultant and event planner.
We are dedicated to making every event a memorable one and we know the importance of customer satisfaction.
Some of “Chef Flavor” catered events:
Glen View Mansion The British Embassy
Rosehill Manor DAR Constitution Hall
Belair Mansion Raspberry Falls
Billingsley Mansion Treetops Atrium
Florian Hall Newton White Mansion
The Urban Institute Prince George’s Ballroom
and many corporate offices and private homes.
Our mission statement is to provide the freshest ingredients available and the highest quality. We maintain our cutting edge in keeping up with current trends and dietary concerns in the culinary world. We believe our customers are our greatest asset, and we are dedicated to serving your needs. We believe our years of experience within this industry will help us answer all of your questions and take care of your needs.